WebDec 5, 2024 · If you add a splash of beer to a boiling soup and then remove it from the heat, much of the alcohol content remains. On the other hand, if you marinade a roast in beer and then cook it for a couple of hours, less of the alcohol is evident in the meat dish. The amount of beer you add to the ingredients is another deciding factor. WebHeat butter in a large, heavy saucepan over medium-high heat. Add carrots, potatoes and onion; cook, stirring, until lightly browned, about 10 minutes. Add salt and pepper and red pepper flakes to taste. Add beer; heat to a …

Cheesy Beer Ham Soup - BigOven.com

WebApr 17, 2024 · Instructions. Melt 1 tablespoon butter in a large stockpot or Dutch oven over medium heat. Add ham, and cook, stirring occasionally, until lightly browned, about 3-4 minutes; set aside. Melt remaining 3 … WebDec 26, 2016 · meal prep tips: Heat a large stock pot over medium heat and add the butter. Melt completely. Add onion and garlic; saute 5 minutes or until softened and slightly … Previous Post: « Ham and White Cheddar Beer Cheese Soup. Next Post: Healthy … chest pain and weakness in left arm

Broccoli Ham and Cheese Soup - Damn Delicious

WebSep 22, 2014 · 16 ounces beer 1 Tablespoon Dijon or stone-ground mustard 10 ounces sharp cheddar - shredded Salt & Pepper Instructions Melt the butter in a large pot over medium heat. Add the carrot, onion, … WebJan 3, 2024 · Instructions. In a large saucepan, combine the potatoes, chicken broth, carrot, and onion. Bring to a boil. Reduce heat and cover and cook for 10-15 minutes or until potatoes are tender. Meanwhile, in … goodrx phone #