WebStep 3. Slice the kale into bite-size pieces. In a small bowl, mix together the apple cider, cider vinegar, 2 tablespoons oil and maple syrup and season with salt and pepper. Drizzle a little of the dressing over the kale and gently rub the dressing over the leaves, by hand, to coat. Toss the kale with cranberries. Step 4. WebDec 14, 2024 · Make the dressing: In a medium bowl, whisk together the white wine vinegar, Dijon mustard, orange zest, honey, and kosher salt. Gradually whisk in the olive oil 1 tablespoon at a time until a creamy dressing forms. (Store leftovers refrigerated and bring to room temperature before serving.)
Butternut Squash Salad with Mixed Greens - Savor the Best
WebNov 14, 2013 · A few pinches of red pepper flakes (optional) Instructions. Make the dressing: whisk together the lemon juice, sherry vinegar, Dijon, garlic, olive oil, chives, salt, and pepper. Taste, adjust seasonings, and … WebOct 15, 2024 · Preheat the oven to 400 F and line a rimmed baking sheet with parchment paper. Toss the cubed butternut squash with 1 tablespoon extra-virgin olive oil, 1/2 teaspoon coarse sea salt, and pepper, then spread it onto the baking sheet. Bake at 400 for 25-30 minutes, until the butternut squash is soft, then remove from the oven. optim archiving
Roasted Butternut Squash Salad (Hearty + Vegan)
WebSpread butternut squash on baking sheet in a single layer, sprinkle with salt and pepper to taste. Cook for 30 minutes, stirring half way through, or until squash is fork tender. Remove from oven and let cool a bit. … WebButternut squash salad is a healthy fall salad loaded with warm and cozy autumn flavors. Packed with roasted butternut squash, fresh baby kale, crunchy walnuts, sweet dried … WebDec 15, 2024 · The greens should wilt slightly and take on a deep green color. Step 2 Add the other shredded vegetables to the bowl as well as the chopped apple and pecans. Step 3 Make the dressing by combining all … optim air usa allentown pa